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Food Literacy Report 2017

field of ripe wheat

The purpose of the 2017 Food Literacy Report is to share the evaluation results of the food literacy programs offered by Hastings Prince Edward Public Health throughout 2017 and to provide recommendations for food literacy interventions in 2018.

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We are working to respond to community needs during the COVID-19 pandemic.

If you are concerned about potential exposure to a positive case of COVID-19, please be reassured that any contacts of a confirmed case will be contacted directly and monitored by public health.

Low-risk and indirect contacts should self monitor for symptoms for 14 days from the time of potential exposure and seek testing if symptoms develop. Low risk contacts do not need to isolate unless symptoms develop, and can continue to attend school/work/daycare while monitoring for symptoms.

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