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Hastings and Prince Edward Public Health

Reopening a Seasonal Food Premises

If you are the owner/operator of a seasonal food premises, please note that it is a regulatory requirement to provide our office with notification at least 30 days prior to reopening for the season, in accordance with the Health Protection and Promotion Act (HPPA).

“Every person who intends to commence to operate a food premise shall give notice of the person’s intention to the medical office of health of the health unit in which the food premise will be located.  R.S.O. 1990, c.H7, s. 16(2).”

  1. Complete the online Notification to Reopen a Season Food Premises form or print the Notification form and submit by email to info@hpeph.ca.
  2. Submit completed form to Hastings Prince Edward Public Health at least 30 days prior to reopening for the season.  Upon receipt, your area public health inspector will contact you to book an appointment/site visit.

Need More Information About Reopening a Seasonal Food Premises?

Contact Healthy Environments at 613-966-5500 or 1-800-267-2803, ext. 677.

News, Research and Reports RELATED TO: Food Service Industry

Food Literacy Report 2017

PUBLISHED: Sunday December 31, 2017

Upcoming Clinics and Classes RELATED TO : Food Handler Training Course

$40
Sep
09

Belleville Food Handler Training

September 9 @ 9:00 am - 4:00 pm
Public Health Belleville Office

$40
Sep
16

North Hastings Food Handler Training

September 16 @ 9:00 am - 4:00 pm
Public Health North Hastings Office

$40
Sep
23

Belleville Food Handler Training

September 23 @ 9:00 am - 4:00 pm
Public Health Belleville Office

$40
Oct
14

Belleville Food Handler Training

October 14 @ 9:00 am - 4:00 pm
Public Health Belleville Office

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In-person services are gradually resuming by appointment only. Please review our Service Interruptions page for more information about the current status of HPEPH services, as well as what to expect if you visit our office.

Please continue to our website for more information about our programs and services.